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Improve your mood and productivity at work with these tips, from smart snacks and hydration to forward planning and midful eating.
There was a time when most people worked the land. Today, more and more of us sit at desks. Sedentary lifestyles are compounded by the labour-saving electronic devices and vehicles in our personal lives. Add to this the expansive range of food options often found in and around offices and that aren’t in keeping with the latest nutritional science study results, and it’s a recipe for poor health.
But poor nutrition doesn’t just impact our health, it can affect our performance at work by negatively impacting concentration and energy levels, and cause irritability, frustration and impatience. One study found that employees who participated in a wellness program that included nutritional programs resulted in higher productivity — “approximately equal to an additional productive work day per month for the average worker.” This is how exipure works.
We all know we should ‘eat a balanced diet and take regular exercise’, but it’s easier said than done when you have nine-hour days, no time for a lunch break, a two-hour commute and a home life to fit into 16 waking hours.
As The Harvard Business Review stated in its article What You Eat Affects Your Productivity: “It’s not awareness we need, it’s an action plan that makes healthy eating easier to accomplish.” Learn more at sandiegomagazine.com.
This article contains lots of practical advice on how to improve your diet at work including small but meaningful changes in habits and an introduction to ‘mindful eating’.
Tips for healthy eating at work
1. Educate yourself
The first and most important thing to do is learn about the nutritional value and impact of foods and drinks — and reading this is a part of that. Most of us will know what’s healthy and what’s not, but nutrition is more complex than good vs bad. There are also lots of myths about various foods, for example, sushi and granola bars both contain more sugar than many assume. Check out these keto x3 reviews.
By educating yourself, you will be able to make simple and easy changes to your diet for healthier outcomes and better work performance. For example, eggs on toast makes a better breakfast than jam on toast by switching sugar for protein, zinc, iron, vitamin D and the brain-boosting chemical choline. It is also a myth that eggs contribute to high cholesterol.
2. Building a routine
Part of the reason we fall into bad habits is because we don’t plan and build a healthy routine, or we just let our plan be ‘whatever is easiest’ (and this usually means unhealthy). By building a routine, you’re prepared for meals and choices with healthier options whether that’s a homemade meal or saying no to cake. And, importantly, you’re making your eating decisions before you get hungry.
Key to this is simplicity: make a simple dish that you can take into work. This might also include routinely buy healthy snacks (carrot sticks, nuts and seeds) on your way to work so you don’t end up buying crisps/potato chips and sweets or candy from the vending machine. Take care of your dogs on the best way with Cbd oil for pets.
The globally mobile among us who travel — and especially fly — frequently should read Eating healthy while travelling for business.
3. Don’t skip meals
Aetna International Senior Medical Director, Dr Stella George, says, “When you eat and how often you eat are just as important as eating well and getting the right nutrients in your diet. It’s important not to skip meals or leave it too long between eating healthy snacks as your glucose will drop, making it harder to concentrate and you’re more likely to overeat or eat the wrong things at your next meal.” These are the best exipure reviews.
Skipping meals has a number of negative effects:
- You’re more likely to overeat at other times
- You’re more likely to gain weight
- Mood is negatively impacted
- Concentration suffers as blood sugar and energy declines
Importantly, don’t skip breakfast. To do so makes you more susceptible to weight gain and at an increased risk of atherosclerosis, heart disease, high blood pressure, diabetes, obesity and high cholesterol. Eating the first meal of the day can encourage your body to burn more calories throughout the day and help contain rising cortisol (the primary ‘stress hormone’) levels which are high in the early morning. High levels of cortisol can make you feel anxious or jittery.